Hello hello! I'm Vivian (袁倩祎), aka Cookingbomb. Welcome to Chinese Mom's Food Story Time! Born and raised in Chengdu, Sichuan, China, and now living in Florida, I share authentic Chinese home cooking and the fascinating history, legends, and personal memories behind the food. From centuries-old traditions to recipes you can make in your own kitchen, there's always an interesting story to discover. Subscribe and join me in my kitchen as we cook Chinese food and explore the stories behind it! And yes, my 21-year-old Sichuan pickle jar is still going strong! 📖 Cookbook: Traditional Chinese Wellness Recipes Get your copy: cookingbomb.com Business inquiries: hello@cookingbomb.com Mail: Vivian Aronson 300 N New York Ave #2310 Winter Park, FL 32790